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Rob Roy cocktail recipe

Rob Roy

★ ★ ★ ★ ★(491 ratings)
Prep: 1 minMaking: 1 minTotal: 2 mins
Serving: 1 cocktail

Ingredients

Recipe

  • Put a cocktail glass in the fridge to chill
  • Add Ice, Whiskey, Red Vermouth, and Angostura Bitters to a mixing glass
  • Stir well with a bar spoon
  • Use a Hawthorne Strainer to strain the mix into your chilled cocktail glass
  • Add a maraschino cherry to garnish

Rob Roy cocktail recipe

Rob Roy

★ ★ ★ ★ ★(491 ratings)
Prep: 1 minMaking: 1 minTotal: 2 mins
Serving: 1 cocktail

Ingredients

Recipe

  • Put a cocktail glass in the fridge to chill
  • Add Ice, Whiskey, Red Vermouth, and Angostura Bitters to a mixing glass
  • Stir well with a bar spoon
  • Use a Hawthorne Strainer to strain the mix into your chilled cocktail glass
  • Add a maraschino cherry to garnish

Angostura Bitters

Angostura bitters is a concentrated bitters (aka a herbal alcoholic preparation) based on gentian (a kind of clear liqueur), herbs, and spices.

It’s produced by the House of Angostura in Trinidad and Tobago and is called Angostura as it was created in the town of Angostura in Venezuela.

Typically, Angostura Bitters are used for flavouring beverages and also produce orange bitters to add to the alcoholic flavouring collection.

For Angostura Bitters, we recommend:

 

Cocktails with Angostura Bitters

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