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Ringo
Tweet this Recipe
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Recipe
- Add ice to a Highball Glass.
- Add the ingredients and stir with a bar spoon.
Tweet this Recipe Share on FacebookMalibu is a coconut-flavoured rum liqueur with an alcoholic volume of 21%.
Malibu is made from Coconut, fruits, and spices and, interestingly, was originally created to make it easier for bartenders to make the ever-popular Pina Colada.
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Grenadine is a non-alcoholic bar syrup that’s traditionally use to give a cocktail a red or pink tint and is made from pomegranate.
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