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Ingredients
- Gin 30ml / 1oz.
- Cherry Brandy 15ml / 0.5oz.
- Cointreau 7.5ml / 0.3oz.
- Benedictine 7.5ml / 0.3oz.
- Grenadine 10ml / 0.3oz.
- Pineapple Juice 120ml / 4.1oz.
- Lime Juice 15ml / 0.5oz.
- A dash of Angostura Bitter
- a slice of pineapple and a cocktail cherry
Recipe
With a Cocktail Shaker:
- Add Ice, Gin, Cherry Brandy, Cointreau, Benedictine, Grenadine, Pineapple Juice, Lime Juice, and Angostura Bitter to your cocktail shaker.
- Shake well.
- Strain into a Hurricane Glass.
- Garnish with a slice of pineapple and a cocktail cherry.
Without:
- Add Ice, Gin, Cherry Brandy, Cointreau, Benedictine, Grenadine, Pineapple Juice, Lime Juice, and Angostura Bitter to a Hurricane Glass.
- Garnish with a slice of pineapple and a cocktail cherry.
Singapore Sling
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Share on FacebookIngredients
- Gin 30ml / 1oz.
- Cherry Brandy 15ml / 0.5oz.
- Cointreau 7.5ml / 0.3oz.
- Benedictine 7.5ml / 0.3oz.
- Grenadine 10ml / 0.3oz.
- Pineapple Juice 120ml / 4.1oz.
- Lime Juice 15ml / 0.5oz.
- A dash of Angostura Bitters
- A slice of pineapple and a cocktail cherry
Recipe
With a Cocktail Shaker:
- Add Ice, Gin, Cherry Brandy, Cointreau, Benedictine, Grenadine, Pineapple Juice, Lime Juice, and Angostura Bitters to your cocktail shaker.
- Shake well.
- Strain into a Hurricane Glass.
- Garnish with a slice of pineapple and a cocktail cherry.
Without:
- Add Ice, Gin, Cherry Brandy, Cointreau, Benedictine, Grenadine, Pineapple Juice, Lime Juice, and Angostura Bitters to a Hurricane Glass.
- Garnish with a slice of pineapple and a cocktail cherry.
